Hop Concept. Dank and Sticky

Sep 1, 2020 | IPA, Must Try


Dank and sticky by name, dank and sticky by nature! The Hop Concept’s inaugural beer packs in seven types of hops to create a raw but killer IPA.

Expectedly this brew greets you with copious amounts of tropical citrus and pine aromas. However a boat load of peach, melon and nectarines also wallops the senses making you eager for a sip. The flavor follows the nose with citrus peel, grapefruit, pine, mango and a dank earthiness. All this is balanced with a subtle sweet malt backbone with an alcohol kick that doesn’t come on too strong. This is definitely worthy of a Must Try, whether you are an IPA fan or not.

8.5% ABV  |  San Marcos, CA

Description from the brewery:

Our inaugural release boasts aromas of citrus, and dank, resinous pine. As the flavor opens, huge notes of stonefruit and dank resin give way to a juicy malt backbone and drying hop bitterness on the finish.

Hop Concept Dank & Sticky Craft Beer

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